HKU SPACE

For more and latest programme information, please visit our website 有關最新課程資訊及詳情,請瀏覽學院網站 hkuspace.hku.hk Minimum Entry Requirements 基本入學要求(P.017) Fee 學費 Duration 修業期 Medium of Instruction 教學語言 Qualifications Framework 資歷架構 Exemption 豁免 Short Course 短期課程 See legend on page 031 圖像說明於第031頁 225 Hospitality & Lifestyle 款客及精緻生活 Wine, Spirits, Sake & Coffee 葡萄酒、烈酒、清酒及咖啡 證書(單元 : 國際酒匠) 課程編號:HT040A 報名代碼:2275-HT040A 2867 8313 / 2867 8315 lifestyle@hkuspace.hku.hk 本課程旨在訓練和提升學員品酒的嗅覺和味覺能力,學員將品嚐超過70款日本酒和 燒酎並進行比較,以加強學員的五官辨別能力。除撰寫品酒筆記,學員還須學習品 鑑日本酒和燒酎的方法,分辨不同原料及製法對日本酒和燒酎香氣特性的影響。此 外,學員更透過盲品去辨識日本酒和燒酎的劣化現象,學習如何準確把日本酒和燒 酎與不同料理進行配搭,以提升其配合度,並學習策劃日本酒和燒酎的銷售方案。 HK$16,500(包括教科書,品嚐70種不同風格日本酒類,以及SSI INT'L考試和證書的費用) 32小時 資歷架構級別:3 資歷名冊登記號碼:24/000719/L3 資歷名冊登記有效期:2024年9月1日 - 持續有效 Foundation Study in Japanese Sake Programme Code: HTMG9058 S 2520 4607 / 2867 8483 wine@hkuspace.hku.hk This programme is intended for people who have little or no prior knowledge of sake, and who like to have an authentic Japanese sake learning experience. It is suitable to people who need a basic familiarity with the main styles and categories of sake. Sake enthusiasts and people who work with sake as part of a larger beverage portfolio in the retail and hospitality sectors are suitable to join the programme. Applicants should: - Be aged 18 or above - Not suffer from any health problems that are unfit for tasting wine/sake in class 9 hours English or Cantonese, supplemented with teaching materials in English 日本梅酒實驗所 課程編號:HTMG9046 S 2867 8483 / 2520 4607 sakehtm@hkuspace.hku.hk 日本梅酒芳香,深受香港人歡迎!有人選擇到超市購買,也有人選擇在家中自行浸 釀。有別於坊間的浸釀方法,日本酒導師會教授正宗日本梅酒傳統釀製方法,並採 用日本的原材料。要真正認識梅子的種類、梅酒的品嚐方法及知道日本傳統的浸釀 方法,便需透過此三小時課程向日本酒導師學習。 學員需為: - 年滿 18 歲或以上 - 健康狀況良好,不會因品酒而引致身體不適。 HK$1,250(包括試飲 3 款梅酒及材料費用:一款自選日本酒類﹝大吟釀清酒、古酒、竽燒酎 或 威士忌﹞、日本靑梅/南高梅及日本糖、一瓶 1 公升玻璃真空瓶。) 3小時 粵語 Introductory Wines and Spirits Tasting and Servicing Programme Code: HTMG9048 S 2867 8483 / 2867 8408 cert.pjhsm@hkuspace.hku.hk The demand of luxury hospitality services is emergent and is particularly high in Hong Kong and/or some Asian cities/countries such as China, Macau, and Singapore. The in-depth understanding of wine and spirits are essential to deliver the professional and premium services and standards no matter in high-end luxury services / hospitality or business aviation sectors. The experiences of dinning with wine and spirits appreciating are the core components to deliver premium inflight service and/ or luxury hospitality experience by attendants who are now serving or aspired to serve in private jets, serviced apartments, luxury hotels and super yachts. Applicants should: - Be aged 18 or above; - Not suffer from any health problems that are unfit for tasting wine in class HK$3,000 per programme 12 hours English, suppl with teaching materials in Chinese Taste of Scotland : Discovering Scotch Whisky and Culture Programme Code: HTMG9077 2867 8479 / 2867 8386 foodandbeverage@hkuspace.hku.hk Following our 2015 & 2017 study tours to Edinburgh, it is our third time to collaborate with Edinburgh Napier University (ENU) to organise a fun and educational summer study programme to Edinburgh, Scotland in August 2025 for 7 days! This study tour programme has two new themes of “Scotch Whisky” and “Scotch Culture”. If you wish to understand more about the Scottish unique culture, and have a TASTE of Scotland in different perspectives, join us! Applicants shall: - be aged at least 18 years or above, and should not have any health problems that make them unfit for whisky and beer tasting. - be proficient in reading and communicating in English. HK$33,500 Early Bird discount/ Alumni rate: HK$31,500 7 days and 3 hours English Absolute Italian : Study Tour with Food and Wine Experts Programme Code: HTMG9079 2867 8479 / 2867 8386 foodandbeverage@hkuspace.hku.hk This study tour provides students an immersive learning experience in the Veneto wine region and Emilia-Romagna gourmet region, providing in-depth knowledge and appreciation of wines, gourmet foods, and cultural aspects through expert instruction and hands-on activities. - Applicants shall be aged at least 18 years or above, and should not have any health problems that make them unfit for wine tasting. - Applicants should have good English proficiency especially in reading and listening. Some prior wine knowledge is preferred. HK$39,900 (twin occupancy at hotel.) 7 days and 3 hours Cantonese and English

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