224 Hospitality & Lifestyle 款客及精緻生活 This is an exempted course under the Non-Local Higher and Professional Education (Regulation) Ordinance. 根據《非本地高等及專業教育（規管）條例》，本課程屬獲豁免課程。 It is a matter of discretion for individual employers to recognize any qualification to which this course may lead. 個別僱主可酌情決定是否承認本課程可令學員獲取的任何資格。 These are exempted courses under the Non-Local Higher and Professional Education (Regulation) Ordinance. 根據《非本地高等及專業教育（規管）條例》，這些課程屬獲豁免課程。 It is a matter of discretion for individual employers to recognize any qualification to which these courses may lead. 個別僱主可酌情決定是否承認這些課程可令學員獲取的任何資格。 The course operator is applying for exemption under the Non-local Higher and Professional Education (Regulation) Ordinance. 課程主辦人正根據《非本地高等及專業教育（規管）條例》辦理豁免註冊手續。 It is a matter of discretion for individual employers to recognize any qualification to which this course may lead. 個別僱主可酌情決定是否承認本課程可令學員獲取的任何資格。 Wine, Spirits, Sake & Coffee 葡萄酒、烈酒、清酒及咖啡 Certificate for Module (Latte Art Skills) Programme Code: HT039A 2867 8483 coffeehtm@hkuspace.hku.hk This hands-on latte art making programme is designed to provide students with a sound introduction to latte art skills. It is suitable for those who are interested to deepen their latte art knowledge and skills in pouring a wide range of latte art patterns. Inclusive of: 1. Learning materials in English 2. Coffee tasting and hands-on practice Applicants shall not have any health problems that make them unfit for coffee tasting. HK$10,900 per programme 30 hours Cantonese, supplemented with teaching materials in English Level 3 (Reg. No.: 24/000276/L3) Validity Period: 01 Jun 2024 - on-going Certificate for Module (Intermediate Study in Beer) Programme Code: HT042A 2867 8483 / 2520 4607 sakehtm@hkuspace.hku.hk This programme is designed to provide a sound introduction to beer. Students will be introduced to the main ingredients and beer production processes, which influence the styles and quality of beer. They will also learn how to select and serve beer appropriately, learn the principles of successful beer and food pairing as well as storage of beer. Inclusive of: 1. about 80 beer for tasting 2. a 4-hour beer brewery visit and tasting 3. study guide for WSET Level 1 Award in Beer in English 4. student study pack for WSET Level 2 Award in Beer in English 5. test fee for WSET Level 1 Award in Beer qualification 6. test fee for WSET Level 2 Award in Beer qualification 7. WSET certificates & pins Applicants shall be aged at least 18 years or above, and do not have any health problems that make them unfit for beer tasting. Note: Applicants who have already passed WSET Level 1/2 in Beer should approach Programme Team before application. HK$11,700 per programme 31 hours English, supplemented with Cantonese Level 3 (Reg. No.: 24/001052/L3) Validity Period: 01 Dec 2024 - on-going Certificate for Module (Craft Beer Brewing and Appreciation) Programme Code: HT029A 2867 8483 / 2520 4607 sakehtm@hkuspace.hku.hk This programme is designed to provide a sound introduction to craft beer. Students will be introduced to the basic ingredients of craft beer, key stages in craft beer brewing, different styles and flavours of craft beers produced by different countries. Through a combination of classroom learning and visits to two craft beer breweries and one craft beer bar, students will deepen their knowledge in the craft beer brewing processes in a real-life professional industry environment, and appreciate the emerging trends of the craft beer business in Hong Kong. Inclusive of: 1. learning materials in English 2. at least 40 different types of beers and craft beers for tasting 3. visit to two craft beer breweries 4. visit to a craft beer bar (with food and craft beer pairing) Applicants shall be aged at least 18 years or above, and do not have any health problems that make them unfit for beer tasting. Note: Applicants who have already passed WSET Level 1/2 in Beer should approach Programme Team before application. HK$8,800 per programme 32 hours Level 3 (Reg. No.: 22/000880/L3) Validity Period: 01 Dec 2022 - on-going Craft beer home-brewing, tasting and food pairing workshop Programme Code: HTMG9067 S 2867 8483 / 2520 4607 sakehtm@hkuspace.hku.hk Embark on an extraordinary brewing journey tailored specifically for beer-lovers and brewing beginners, where the art of crafting your own beer comes to life. Our captivating workshop offers a structured and immersive learning experience, carefully designed to introduce you to the fascinating world of brewing. Unlock the secrets behind the brewing process as our profession instructor will expertly guide you through each fundamental step. From selecting the finest ingredients to formulating your very own recipes, well empower you with the knowledge and skills necessary to create brews that will impress even the most discerning palates. Including: 1. a set of brewing kit worth HK$600 2. at least 4 different beers for tasting 3. a session on food and craft beer pairing, worth approximately HK$1,000 Applicants shall be aged at least 18 years or above, and do not have any health problems that make them unfit for beer tasting. HK$1,950 per programme 4 hours Cantonese, suppl with teaching materials in Eng 證書（單元：日本清酒大師） 課程編號：HT004A 2867 8483 / 2520 4607 sakehtm@hkuspace.hku.hk 日本清酒是日本人引以為傲的優良文化象徵，隨著日本清酒的全球化及香港人對日 本食品越發喜愛，日本清酒成為伴佐日本美食的最佳酒品，清酒愛好者人數也隨之 而增加。 學員需為： - 年滿 18 歲或以上，具基本中文閱讀及書寫能力。 - 健康狀況良好，申請人必須確保沒有對酒類飲品過敏。 HK$10,850（包括教科書，品嚐 30-40 種不同風格日本酒類的費用） 30小時 粵語 資歷架構級別：3 資歷名冊登記號碼：19/000703/L3 資歷名冊登記有效期：2019年6月1日 - 持續有效
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